The singular remarkable adventures of the stories we tell, are born with the core of fostering a culture of genuine hospitality with a hedonistic obsession. We are the gatekeepers of making the world better one plate/drink at a time by going against the grain and pushing the boundaries of each of our concepts with limitless imagination.
We work to improve lives, inside and outside the walls of our venues with no job being too small. We believe that by extending our hospitality to our communities, we strengthen our own company culture.
A group that takes the lead in bringing unique concepts to life. Exploring different cultures and experiencing them first hand in order to tell our curious tales of adventures through our venues.
Venues


Singular Concepts newest upcoming restaurant and bar flagship Yurakucho spans over 2300 sq.ft bringing to Hong Kong the timeless energy of the Izakaya watering-hole culture to the table. Sake, a live robatayaki open-kitchen grill, Japanese highballs, a cool atmosphere; slick, sophisticated clientele and an awesome hip-hop underground soundtrack is what you can expect from Yurakucho’s opening in February 2023.
Address: YU YUET LAI Building, 43-55 Wyndham Street, Central, Hong Kong

Singular Concepts newest upcoming restaurant and bar flagship Yurakucho spans over 2300 sq.ft bringing to Hong Kong the timeless energy of the Izakaya watering-hole culture to the table. Sake, a live robatayaki open-kitchen grill, Japanese highballs, a cool atmosphere; slick, sophisticated clientele and an awesome hip-hop underground soundtrack is what you can expect from Yurakucho’s opening in February 2023.
Address: YU YUET LAI Building, 43-55 Wyndham Street, Central, Hong Kong


Filipino soul and a Hong Kong heart, Singular Concept’s brand new venture Barkada champions bold flavors through contemporary Filipino cuisine helmed by renowned cookbook author Jen Balisi of Indulgent Eats, opening in Central in February 2023.
Meaning a group of close friends in Filipino, Barkada is a joyful reflection of a community that tends to treat everyone like family. Food is a kind of love language, designed to be shared. Filipino food is one of the best examples of this, traditionally cooked lovingly at home with trays of adobo and lumpia savored at gatherings of family & friends. Barkada aims to mirror this warmth, hospitality, and nostalgia, but with Jen’s signature spin.
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Address: Upper Ground Floor, 48 Cochrane St, Central, Hong Kong

Filipino soul and a Hong Kong heart, Singular Concept’s brand new venture Barkada champions bold flavors through contemporary Filipino cuisine helmed by renowned cookbook author Jen Balisi of Indulgent Eats, opening in Central in February 2023.
Meaning a group of close friends in Filipino, Barkada is a joyful reflection of a community that tends to treat everyone like family. Food is a kind of love language, designed to be shared. Filipino food is one of the best examples of this, traditionally cooked lovingly at home with trays of adobo and lumpia savored at gatherings of family & friends. Barkada aims to mirror this warmth, hospitality, and nostalgia, but with Jen’s signature spin.
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Address: Upper Ground Floor, 48 Cochrane St, Central, Hong Kong


Inspired by the charming little bars and roadside bodegas found along the cycling routes of France, Italy, and Spain, Bianco & Rosso pays homage to the origins of Vermouth distilling, cocktails and fortified wines.
Focused on an Aegean odyssey with a relaxed environment of sharing plates, the menu changes regularly to get the best out of the fresh, seasonal ingredients. You can always expect bold flavours straight from the Mediterranean.
There’s also a large selection of carefully selected natural wines, tempting cocktails with amaro and fernet bitters, and fine coffee led by industry veteran Luca Andrei.
Address: Ground Floor, 29 Gough St, Central, Hong Kong

Inspired by the charming little bars and roadside bodegas found along the cycling routes of France, Italy, and Spain, Bianco & Rosso pays homage to the origins of Vermouth distilling, cocktails and fortified wines.
Focused on an Aegean odyssey with a relaxed environment of sharing plates, the menu changes regularly to get the best out of the fresh, seasonal ingredients. You can always expect bold flavours straight from the Mediterranean.
There’s also a large selection of carefully selected natural wines, tempting cocktails with amaro and fernet bitters, and fine coffee led by industry veteran Luca Andrei.
Address: Ground Floor, 29 Gough St, Central, Hong Kong


Entourage
Welcome aboard the haven, Entourage. Entourage is set to liven up Hong Kong’s day charter market when the 75ft sailing yacht with a full bar top, DJ set up, deck, rooms and much more set sail this summer. Designed to offer “a laid-back, chilled-out Mediterranean vibe”, the yacht will provide comfortable lounge areas, including a top deck, mid-deck and dining area alongside a full catered kitchen.
Inspired by the French word meaning surroundings, Entourage is the magical allure of the seas as we discover outlying islands, indulge under the blue skies of Hong Kong and relax with our curated food and beverage program. Discover Hong Kong while onboard our luxurious, newly renovated yacht with up to 50 of your friends and family members. Our team is here to cater to any events, including corporate receptions, all kinds of celebrations, wellness sessions and more. Stepping on board the yacht, the sleek design inspired by a minimalist yet modern tone is evident across three decks.

Entourage
Welcome aboard the haven, Entourage. Entourage is set to liven up Hong Kong’s day charter market when the 75ft sailing yacht with a full bar top, DJ set up, deck, rooms and much more set sail this summer. Designed to offer “a laid-back, chilled-out Mediterranean vibe”, the yacht will provide comfortable lounge areas, including a top deck, mid-deck and dining area alongside a full catered kitchen.
Inspired by the French word meaning surroundings, Entourage is the magical allure of the seas as we discover outlying islands, indulge under the blue skies of Hong Kong and relax with our curated food and beverage program. Discover Hong Kong while onboard our luxurious, newly renovated yacht with up to 50 of your friends and family members. Our team is here to cater to any events, including corporate receptions, all kinds of celebrations, wellness sessions and more. Stepping on board the yacht, the sleek design inspired by a minimalist yet modern tone is evident across three decks.


Barcode
A cafe by day and a speakeasy by night, the brains behind the bar is a tea-cocktail connoisseur and Tell Camellia’s co-founder Gagan Gurung. Expect a menu of classic drinks and a roster of new signature coffee cocktails, aka ‘coffee-tails’, designed to pair with their desserts, a perfect post-dinner treat. After 6 pm, the party continues behind a secret door, where expert bartenders whip up cocktails from a creative menu,
Address: 1 Glenealy, Central, Hong Kong

Barcode
A cafe by day and a speakeasy by night, the brains behind the bar is a tea-cocktail connoisseur and Tell Camellia’s co-founder Gagan Gurung. Expect a menu of classic drinks and a roster of new signature coffee cocktails, aka ‘coffee-tails’, designed to pair with their desserts, a perfect post-dinner treat. After 6 pm, the party continues behind a secret door, where expert bartenders whip up cocktails from a creative menu,
Address: 1 Glenealy, Central, Hong Kong


Destined to be a sanctuary for lovers of the finest selections of rums from the Caribbean. The Daily Tot is a tribute to our love of rum, cocktails and fine spirits, which has no boundaries.
The Daily Tot has handpicked a collection of rums sourced locally and internationally from distilleries around the world to create unique cocktails and an extensive rum bible.
Address: Shop E, Portion A, Ground Floor, 58 Hollywood Road, Central, Hong Kong

Destined to be a sanctuary for lovers of the finest selections of rums from the Caribbean. The Daily Tot is a tribute to our love of rum, cocktails and fine spirits, which has no boundaries.
The Daily Tot has handpicked a collection of rums sourced locally and internationally from distilleries around the world to create unique cocktails and an extensive rum bible.
Address: Shop E, Portion A, Ground Floor, 58 Hollywood Road, Central, Hong Kong


Tell Camellia
A particularly welcome aspect of Tell Camellia, whose name is a nod to Camellia Sinensis, the shrub from which tea is made, is the personalized service one can expect upon entering. Tell Camellia offers diverse drinks options, focusing on artisanal cocktails that are inspired by Tea.
At Tell Camellia, the worlds of teas and cocktails are blended through modern experimental techniques to produce some truly unique flavours. The mission of the bar is to fuse tea and cocktail culture in a way that challenges all who drink here to abandon preconceived cocktail notions and to steep themselves in the unknown.
Address: LG/F, H Code, 45 Pottinger Street, Central, Hong Kong

Tell Camellia
A particularly welcome aspect of Tell Camellia, whose name is a nod to Camellia Sinensis, the shrub from which tea is made, is the personalized service one can expect upon entering. Tell Camellia offers diverse drinks options, focusing on artisanal cocktails that are inspired by Tea.
At Tell Camellia, the worlds of teas and cocktails are blended through modern experimental techniques to produce some truly unique flavours. The mission of the bar is to fuse tea and cocktail culture in a way that challenges all who drink here to abandon preconceived cocktail notions and to steep themselves in the unknown.
Address: LG/F, H Code, 45 Pottinger Street, Central, Hong Kong
The Team

David SIT
Group CEO & CO-FOUNDER

Christopher CHAN
Group MANAGING DIRECTOR & CO-FOUNDER

Tiana LUDHANI
Group CMO & CO-FOUNDER

Arnaud POTHIER
Group CFO & CO-FOUNDER

Gagan GURUNG
Group BAR BEVERAGE DIRECTOR & CO-FOUNDER

Kailonde PHO
Group DIRECTOR & CO-FOUNDER

Fred Tann
CO-FOUNDER

Stephane Ly
CO-FOUNDER

BAN, Jee Min
Bianco and Rosso - EXECUTIVE CHEF

Jen Balasi
Barkada - CO-FOUNDER

Maikal Gurung
The Daily Tot - Co-GM

Bikash Gurung
The Daily Tot - Co-GM

Francis HAU
CO-FOUNDER
Careers
At Singular concepts, we are always looking for bright, passionate, eager individuals who are able to play to their independent strengths and apply their skills in a teamwork environment.
We focus on each individual’s personal growth and ensure everyone is part of the journey. So when we invite someone to join the Singular concepts teams, we aren’t just offering a job; we are offering a career.
If you are interested in joining Singular Concepts, open your mailbox and send us an email. (Make sure to attach your Curriculum vitae) talent@singularconcepts.com